Lunch
Openings
| Item | $ Price |
| White Bean Soup With sun-dried tomatoes, vegetables & fresh basil |
5.00 |
| Onion Soup Gratin French onion soup with a gruyere gratin topped with crispy onions |
6.50 |
| Bruschetta Fresh mozzarella, warmed tomatoes, basil & extra virgin olive oil |
6.00 |
| Polenta Torta Layered polenta torta rounds, goat cheese with savory tomato bacon sauce |
8.00 |
| Eggplant Napoleon Breaded baked eggplant, mozarella & parmaesan with tomato basil sauce |
8.00 |
| Mediterranean Crab Cake Crab cake with cucumber-tomato-kalamata olive relish, lemon & mint creme fraiche |
8.75 |
| Mussels Prince Edward Island mussels, white wine, parsley & grilled garlic bread with white wine, parsley or roasted tomato saffron sauce |
8.50 |
| Bellini Grilled Calamari Grilled calamari, baby arugula, celery, golden beets, champagne peach vinaigrette |
8.75 |
| Fried Calamari Fried calamari with piquant cocktail sauce |
8.75 |
| Bêtise Salad Mixed field greens encased in a cucumber round, crispy sweet onions; roasted garlic vinaigrette |
5.50 |
| Caesar Romaine, garlic croutons, phyllo pocket & parmesan crisp; caesar dressing & a drizzle of black olive tapenade |
8.00 |
| Blue cheese Salad Mixed greens, granny smith apples, sun-dried cherries, maytag blue cheese, toasted walnuts; cider vinaigrette |
8.00 |
| Arugula & Beet Salad Baby arugula, roasted yellow & red organic beets, goat cheese; classic red wine vinaigrette |
8.00 |
| Lyonnaise Salad Mixed field greens, anchovies, herring, bacon, gruyere, croutons, poached egg; dijon mustard vinaigrette |
9.75 |
Lunch Plates
| Item | $ Price |
| Chicken chopped salad Grilled chicken, romaine, tomato, bacon & scallions; basil vinaigrette with drizzle black olive tapenade |
12.00 |
| Harvest Salmon Salad Grilled Norwegian Salmon, mixed greens, dates & maple spiced pecans with champagne vinaigrette & baked goat cheese medallion |
14.50 |
| Trio A daily selection of 3 cold salads from our deli -1 pasta or grain, 1 vegetable & 1 chicken Daily chicken salad only |
9.50 10.50 |
| Chicken Caesar Grilled chicken breast, croutons, & parmesan crisp; caesar dressing with a drizzle of tapenade Substitute grilled shrimp |
12.50 15.00 |
| Pizza Margherita Fresh tomatoes, mozzarella & fresh basil |
7.50 |
| Café BLT Applewood smoked bacon, romaine, tomato, avocado & basil aioli on toasted ciabatta bun with homemade chips |
10.00 |
| Grilled Cheese Mozzarella with sun-dried tomatoes & arugula on harvest whole wheat bread with pommes frites |
8.00 |
| Violet’s Tuna Sandwich Violet’s famous tuna salad, tomato & lettuce on multi-grain bread with homemade chips |
8.00 |
| Open-faced Eggplant & Zucchini Sandwich Baked eggplant & Zucchini served open-face on herb focaccia with a touch of pesto, tomato sauce & fresh mozzarella |
8.50 |
| Tarragon Chicken Salad Sandwich Chicken, celery, onions & tarragon salad with lemon aioli, provolone & shredded romaine on a french roll with homemade chips |
9.50 |
| Savory Grilled Ham & Cheese Gruyere & ham, caramelized onions, slices of bartlett pears on brioche with homemade chips |
9.00 |
| Roast Rib-Eye Sandwich Slices of roast rib-eye au jus, melted provolone & roasted red peppers on a french roll with pommes frites |
10.50 |
| Café Hamburger Grilled 1/2 pound hamburger, boursin cheese, grilled onions, lettuce, tomatoes & pommes frites |
11.00 |
| Spaghetti with Tomato Basil Sauce | 11.00 |
| Spaghetti & Meatballs Tomato-basil sauce with veal, pork, spinach & toasted pinenut meatballs |
16.00 |
| Spaghetti & Meatballs Tomato-basil sauce with veal, pork, spinach & toasted pinenut meatballs |
16.00 |
| Fettuccine with Creamy Four Cheese Sauce Peas, mushrooms & prosciutto |
16.50 |
| Capelli D’Angelo Whole wheat angel hair pasta with leeks, butternut squash, baby spinach, toasted pinenuts & goat cheese with extra virgin olive oil & lemon With chicken With shrimp |
15.50 |
| Papardelle Bolognese Ribbon pasta with our famous Bolognese meat sauce |
16.00 |
18% MAY BE added to parties of 6 or more.
