Gluten Free Dinner

People who have gluten sensitivities exclude all sources of the following grains from their diet: wheat, barley, oats, rye & their derivatives. Convito has taken the necessary precautions to ensure the following menu items & their preparations are free of elements that might cause a reaction to those with gluten sensitivity. If you have concerns about any of these items, please consult your physician prior to trying them.

openings

Item           $ Price
white bean soup with sun-dried tomatoes, vegetables & fresh basil 5.00
classic mussels prince edward island mussels steamed with chablis, garlic & herb butter 9.00
tomato saffron mussels prince edward island mussels steamed
with tomato saffron broth & onions
9.00
grilled calamari with roasted red pepper puree, baby arugula 9.00
betise salad baby lettuce encased in a thin cucumber round with a
roasted garlic vinaigrette
6.00
spinach blue cheese salad baby spinach, granny smith apples, sun dried cherries, candied hazelnuts, maytag blue cheese with a maple sherry vinaigrette 8.50
arugula & beet salad organic roasted yellow & red beets & goat cheese with a classic red wine vinaigrette 8.50
lyonnaise plus frisee, mixed fresh herbs with bacon, gruyere,
anchovies, herring & poached egg with a sherry vinaigrette
10.00

dinner plates

Item           $ Price
amish chicken rotisserie half-chicken lemon, garlic, natural jus served with mashed potatoes & broccoli 17.50
grilled maple farm duck breast with port wine jus, sautéed swiss chard with mashed potatoes 23.00
chicken roulade chicken breast wrapped in prosciutto over a yukon gold potato hash, sauted spinach & leeks with natural jus 17.00
grilled norwegian salmon with a risotto minestrone of carrots, french green beans & english peas drizzled with spinach pesto 22.75
lake superior whitefish piccata sautéed in extra virgin olive oil, white wine & lemon with capers, paper thin slices of yukon gold potatoes & green beans 22.50
calves liver sautéed with applewood smoked bacon, vidalia onions, potato puree, balsamic vinegar & grain mustard 20.00
grilled skirt steak (10 oz) with natural jus, herb butter, served with
mashed potatoes & broccoli
19.50
grilled 1/2 pound hamburger boursin cheese, grilled onions (no bun) lettuce, tomatoes, served with betise salad 14.00

18% MAY BE added to parties of 6 or more.

reservations

Call 847-251-3654 or reserve a table at Convito Café online using Make reservations online using OpenTable.com

photo gallery

Convito photo gallery

Click to view large image

Plaza del Lago
1515 Sheridan Rd
Wilmette, IL 60091
847.251.3654